The thirty-year-old pear trees that give the garden its shade.
The coverable terrace with the sliding transparent canopy.
The outdoor kitchen where the tagines are cooked over wood fire.
The corner with the neggafa chair for the outdoor ceremony.
“Yasmina Chraibi told us herself how she built the venue around the existing orchard instead of clearing the trees, and that story made the place special for us right away. Sitting under those thirty-year-old pear trees during the ceremony was exactly what we were looking for.”
“It started raining halfway through the ceremony and within minutes the transparent canopy slid over the whole terrace, without anyone having to move. A clever system we hadn't counted on.”
“The corner with the neggafa chair was positioned exactly right for photos with the trees in the background. With 150 guests the garden felt spacious but not empty.”