Gallery

Tiled patio

The patio with hand-cut zellige tiles, lit with lanterns.

Function room

The function room where dinner starts before moving to the patio.

Mechoui corner

The mechoui pit where the lamb is roasted on site.

Bridal suite

The bridal suite where the neggafa prepares the amariya moments.

Samira Z.

“The patio with hand-cut zellige tiles is genuinely breathtaking once the lanterns come on. Dinner moved from the hall outside at exactly that moment, just as Nadia had promised.”

Hafid M.

“The mechoui pit with the whole roasted lamb as the centrepiece dish was, for my father, proof that this was a real Moroccan wedding. Nadia spoke Arabic with him and French with my in-laws.”

Karima B.

“The neggafa Nadia arranged with matching kaftans made the amariya moments exactly as special as I had hoped. Fresh mint tea all evening, no alcohol needed.”

Younes T.

“A beautiful evening, though the patio felt just a bit tight with 155 guests when it started to drizzle. Ask about a rain plan beforehand if you're booking in high season.”